Experience Alpine flair in a unique way!

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Hotel Tirol Serfaus-Fiss-Ladis Crystal Cube

A special gourmet address for unparalleled delectation: the Crystal Cube in Fiss. We recommend guests of our 4-star hotel in Fiss to experience this unique gourmet experience. Not far from the Z1 viewing platform, a giant cube emerges from the landscape at 2,600m above sea level. The exterior is made from mirrored glass, meaning that no one can peek in from the outside, which gives you ultimate privacy. But as soon as you step inside the cube, your perspective changes dramatically. Thanks to a facade made entirely from glass, you have a breathtaking 360° panoramic view of the wintery mountains. Furthermore, the inclined position of the cube creates the impression that you are perched on the face of the mountain. Admire the panorama and enjoy finger food at its best – even fresh oysters can be made available! Choose a time for your taste adventure: between 10am and 1pm, max 8 participants.


Culinary delights on offer:

Champagne Breakfast

You are welcomed with a glass of sparkling wine and a range of breakfast offerings: Beef Tartar, salmon, cheese, various ham specialties, fresh bread with spicy or sweet spread and classic breakfast eggs. Bircher-Muesli and a fruit plate are offered as well as freshly squeezed orange juice, coffee, tea and water.

Adults: €59.00
Children (2002-2006): €41.00
Children (2007-2010): €35.00

Luxury Lunch

Cold appetizer with pastries, a soup, different hot dishes, fine cheese selections and a dessert are served. Water, juices and coffee are included in the price. If you book in advance you can also receive fresh oysters.

Adults: €79.00
Children (2002-2006): €45.00
Children (2007-2010): €39.00

High Tea

Consomme, sandwiches, Petit fours, small cakes and homemade chocolates are served. Coffee, tea, juices and water are included in the price.

Adults: €45.00
Children (2002-2006): €31.00
Children (2007-2010): €25.00


Reservation is essential – please make sure you reserve no later than the day before.

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